by Helen Upshall

All the delightful flavours of a Bakewell tart in a warming, filling breakfast. These Bakewell baked oats are sure to be a new weekday winner! It's a great meal prep recipe to eat with a dollop of Greek yoghurt – see the recipe tips (below) for how to make in advance and reheat.

For this recipe you will need a food processor or blender.

Each serving provides 342 kcal, 11.9g protein, 38.1g carbohydrate (of which 21.2g sugars), 14.5g fat (of which 1.9g saturates), 5.8g fibre and 0.43g salt.

Brunch
Trending Now