Healthy pasta recipes
Pasta recipes that are packed with vegetables and nutrition, perfect for a quick and easy healthy dinner.
by Sophie Gastman
Get your greens in with this vibrant pasta bake packed with herbs, broccoli and spinach. Cannellini beans give the sauce a lovely creamy texture as well as adding plant protein and fibre.
For this recipe you will need a blender or food processor.
Each serving provides 420 kcal, 24.4g protein, 35.5g carbohydrate (of which 3.9g sugars), 18.3g fat (of which 9g saturates), 6.7g fibre and 0.96g salt.
