by David Laris

This quick and easy recipe will show you how to make homemade tzatziki, a great accompaniment to Greek dishes or a dip for barbecues.

Each serving provides 141 kcal, 5.8g protein, 5.2g carbohydrate (of which 4.8g sugars), 10.6g fat (of which 6.2g saturates), 0.8g fibre and 0.15g salt.

Starters & nibbles
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