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Jersey Royal potatoes, asparagus, brown shrimp and blood orange butter
Fruit and vegetables
1
shallot
, peeled and chopped
1
lemon
, juice only
1
blood orange
, segmented and finely chopped
1 tsp chopped fresh
tarragon
1 tbsp snipped fresh
chives
4 small
Jersey Royal potatoes
, scrubbed
4
asparagus
spears
Cooking ingredients
pinch
mace
pinch
cayenne pepper
1 small
bay leaf
salt
pinch
sugar
salt
Dairy, eggs and chilled
100g/3½oz unsalted
butter
25g/1oz unsalted
butter
Meat, fish and poultry
1 tbsp
brown shrimps
Other
100ml/3½fl oz
white wine
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