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Pasta all’amatriciana
Fruit and vegetables
1 medium
red onion
, chopped
5
garlic
cloves, chopped
1 tsp
chilli
flakes
150g/5½oz
cherry tomatoes
Tins, packets and jars
300g/10½oz
spaghetti
120ml/4fl oz
passata
Cooking ingredients
olive oil
1 tsp
paprika
salt and freshly ground
black pepper
Dairy, eggs and chilled
parmesan
, to taste
Meat, fish and poultry
6 slices
turkey
bacon, chopped
Other
120ml/4fl oz
white wine
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