Fuine

Baking with Gregor and friends. A’ fuine còmhla ri Griogair ‘s a charaidean.

Featuring a baked Alaska with its mountain of meringue and a puff pastry parcel.

Featuring a feast of Moroccan-spiced lamb flatbreads in Point on the Isle of Lewis.

Gregor gets creative using leftover panettone to make moist frangipane cakes.

Gregor MacLeod gets creative in the kitchen with a chocolate custard slice.