S1E7: Yucatan Peninsula
Rick Stein's Road to Mexico
3 Jan 201859 minTV-PG
As Rick Stein's journey begins to draw to a close, he heads east from Oaxaca to the Yucatan Peninsula. It’s a place once frequented by real pirates of the Caribbean. The locals feast on the hottest chili of them all, the habanero, and give slow food a new meaning as they bury and cook their Pibil dishes below ground on hot rocks. Rick ends his journey feasting on grilled seafood in Tulum.