οΏ½In pictures:οΏ½Food labelling
Knowledge is power

But George Dede, a 39-year-old builder from Victoria, London, thinks it's a good idea.

Knowing what you eat is "very essential" he says.

Gus Sihdra, 23, agrees.

"As I get older I am becoming more aware about what I'm eating, and this will help," he said.

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